The West Highland Way in 10 Photos

Walking the West Highland Way was exhilarating, tiring (full disclosure: we were carrying fifteen kilo rucksacks, and completed the route in five days) and rewarding in equal measure. Beginning in the sleepy commuter town of Milngavie, just outside Glasgow, it stretches for 96 miles through Loch Lomond and The Trossachs National Park and The Mamores, and finishes in Fort William, at the foot of the UK’s highest peak (that’s Ben Nevis, or just ‘The Ben’).

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24 Hours in Glasgow

Glasgow may be Scotland’s second city, but that doesn’t mean it’s second-rate by any stretch of the imagination. For the culture vultures amongst you, Glasgow is a juicy carcass bursting with world-class cultural venues, including concert halls, theatres and more museums than you could possibly visit in a weekend. If you’re a foodie, you’ll be spoilt for choice when mealtimes roll round, whatever your dietary requirements may be. We only had a day to discover the delights of Glasgow, and here’s what we got up to . . .

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Discovering Bury St. Edmunds

I’ve long been a fan of exploring my own back yard, so when I relocated to Cambridge I wasted no time in compiling a list of places to visit in East Anglia, based on recommendations from friends, family and colleagues and features in Cambridge Edition. Bury St. Edmunds – or plain Bury to the locals – was one such place. Back in April, we spent a day exploring this bustling market town and its medieval ruins.

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Marmalade Loaf Cake | Gâteau à la Marmelade

[veuillez défiler vers le bas pour la version française] Marmalade, in my eyes, is synonymous with a certain bear from deepest, darkest Peru. Whilst Paddington slathered his on slices of bread and squirrelled said sandwiches away under his felt hat, I prefer mine mixed into a cake batter. (Let’s face it, cake might as well be my middle name.) Adding both marmalade and orange zest to the batter ensures you get the slivers of orange rind running through the cake and the zesty punch of a fresh orange; it’s a win-win if you ask me (not that you did). The result? A moreish snack to accompany my mid-morning cuppa on the weekend, and a tasty addition to my packed lunch for the week.

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An A-Z of Cambridge

Believe it or not (and I can’t – where has the time gone?!), I’ve been living in Cambridge for almost a year. Over the past ten months, I’ve eaten my way round the city’s cafés, had more scoops of gelato than I care to admit to, taken advantage of the many free events and explored the local area. I’ve been plotting this post for a while, umming and ahing over which places merited a spot, and it required a hefty amount of creative thinking at times to fill in some of the letters (without resorting to college after college after . . . well, you get the idea). Without further ado, here’s an A-Z of Cambridge, featuring some well-known landmarks and some lesser-known gems.

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Six Down, Nine to Go: Celebrating National Parks Week

The UK’s fifteen national parks are an eclectic mix of landscapes, ranging from heather-clad moorland, rolling hills and craggy fells to expansive lochs, wooded valleys and sandy beaches. They’re home to our highest peaks, our deepest lake and miles upon miles of trails for everyone to enjoy. Oh, and millions of sheep (of which the Lake District’s hardy Herdwicks are by far the cutest). I’ve visited six of our national parks to date – some on multiple occasions, others just the once – and each of them holds a place in my heart.

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Taking on Tai Mo Shan, Hong Kong’s Highest Peak

We ended our trip on a high – quite literally, since we spent our last full day atop Tai Mo Shan, the SAR’s highest peak. Located slap-bang in the middle of the New Territories, it commands superb views of the rest of Hong Kong, and on clear days the southern coast of mainland China can be seen on the horizon.

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